This document is an attempt to distil what is known currently about the likely impacts of climate change on the commodities and natural resources that comprise the mandate of CGIAR and its 15 Centres, and was designed as a background document for the review that the High-Level Panel of Experts on Food Security and Nutrition (HLPE) is undertaking.
Thornton P, Cramer L (editors), 2012. Impacts of climate change on the agricultural a nd aquatic systems and natural resources within the CGIAR’s mandate. CCAFS Working Paper 23. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). Copenhagen, Denmark. Availableonline at: www.ccafs.cgiar.org