Contribution of Forest Ecosystem Services Toward Food Security and Nutrition

Content Type: 
CCARDESA Content
Author or Institution as Author: 
Dr Cliff Dlamini
Date of publication: 
September, 2022
Edition or Version: 
1.00
Institution: 
Eswatini National Trust Commission, Lobamba, Swaziland
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Language: 
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Description/Abstract: 

This chapter discusses how forest ecosystem services (FES) can contribute toward food security in the context of Sustainable Development Goal 2, which seeks to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture.

Keywords: 
Forest ecosystem : Food security :Environmental sustainability : Biodiversity :Trees
Contact name (for further information): 
Cliff Dlamini
Contact email (for further information): 
Contact phone (for further information): 
+267 395 1863
Contact institution (for further information): 
CCARDESA
Citation: 

Dlamini, C.S. (2019) Contribution of Forest Ecosystem Services Toward Food Security and Nutrition. In: Leal Filho W., Azul A., Brandli L., Özuyar P., Wall T. (eds) Zero Hunger. Encyclopedia of the UN Sustainable Development Goals. Springer, Cham

 

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